ARCA-The Strongest Voice for the Hospitality Industry

The Australian Restaurant & Cafe Association has officially launched in Australia and WE DELIVER, as the Industry Association representing the Restaurant & Cafe Segment of the Accommodation & Foodservice Industry and continues to Advocate on behalf of the segment to Local, State & Federal Government around Australia. Join us for #aseatatthetable

The Strongest Voice for Restaurants & Cafes

The Australian Restaurant & Cafe Association (ARCA) is the strongest voice for the restaurant & cafe segment of the Accommodation & Foodservice Industry and WE DELIVER, representing a $72 billion sector that employs over 700,000 workers. We strive to become Australia’s peak hospitality body, representing the over 56,000 restaurants & cafes. ARCA is YOUR VOICE, will DRIVE CHANGE in the Industry, and will work tirelessly for YOU, as your Industry Association. ARCA is the $1-per-week insurance policy for the future of hospitality.

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The Industry’s Night returns, marking the start of Fine Food 2026

The Industry’s Night – the annual Hostplus ARCA and AFAB industry gala – returns for its second year on 31 August 2026. Held at the Lakeside Pavilion in Albert Park, Melbourne, the event marks the opening night of Fine Food 2026. It will bring together restaurant, café, and hospitality venue owners, operators, suppliers, and industry leaders from across Australia for a night of connection, recognition and celebration. ARCA Chief Executive Officer Wes Lambert said the evening gives the industry a chance to pause, come together and celebrate the wins.

Ben Carroll plots to cut small business work-from-home slack in major shift

Open letter signatory and Australian Restaurant and Cafe Association chief Wes Lambert said the proposed laws would also be a “nail in the coffin” for many small businesses due to a reduction in CBD foot traffic. “Passing this legislation would truly show that the current government is totally out of touch with businesses in their state, and it is time for a change,” he said.

Eighty Queensland food businesses collapse as crippling costs hit hospitality industry

Australian Restaurant and Cafe Association chief executive Wes Lambert said the slowdown in revenue and increase in closure rate was nationwide, primarily tourist areas followed by the central business districts. “The proof is in the numbers. It is a well-known fact that the hospitality industry is suffering under the weight of inflation and the current government’s policies that are not set to help the hospitality industry,” he said.